Produce Basket Share
You can subscribe to join our community and receive a weekly or biweekly basket share of organic seasonal produce grown here at Nolichuckey Bluffs.
Our Commitment: Provide weekly baskets which include produce that may be micro greens, lettuce mixes, radishes, zucchini, okra, beets, kohlrabi, carrots, peppers, tomatoes, kale, collards, Swiss chard, spinach, eggplant, squash, blueberries, blackberries, strawberries, cucumbers, and fresh herbs according to the season.
- We will deliver a basket share of produce every Thursday between 2-4pm at no additional charge to our neighbors in Kinser Park Lane
- We will deliver a basket share of produce every Thursday between 2-4pm to the central location of Downtown Greeneville ($5 per week)
- And have available pick-up hours at the Bluffs for those who live further away.
Your Commitment: Payment upfront for the seasonal quarter and your choice from the following options:
SMALL share ($15.00 a week)
weekly $180.00 or biweekly $90.00 / a quarter
LARGE share ($22.00 a week)
weekly $330.00 or biweekely $132 / a quarter
(Payment methods accepted: Cash - Checks & Credit Cards)
Your pledge to purchase our responsibly grown organic veggies helps to promote sustainable growing without any synthetic chemicals or pesticides and a healthy lifestyle.
Our farm is part of Nolichuckey Bluffs Bed & Breakfast Cabins which is our mainstream source of revenue. However, we are committed to caring for then environment and as such, love that we can partner with you to provide a ‘farm to table’ experience at a fair price.
As the growing seasons approach, we have to plan carefully what to grow and how much to grow in order to keep providing you with a high quality fresh harvest.
One of the beauties of Nolichuckey Bluffs is that it is surrounded by pristine woods and mountains, and this makes it a wonderful place to enjoy nature. The property itself has an apple orchard, and berry patch with blueberries, raspberries, strawberries, and blackberries, all located a short walk from your cabin.
We provide a ready supply of organic vegetables grown in a large cold-frame, and provides guests with the opportunity to learn more about farm-to-table gardening and the importance of sustainable agriculture today. If you chose to, you can help plant, weed, or harvest seasonal crops.
We also have an earthen oven where you can bake pizza, or artisan breads topped with fresh herbs from our gardens.
At the gristmill, is an unexpected nature preserve where native East Tennessee plants have been identified with their common and scientific name. Many of these plants are a part of an untouched eco-system and are no longer found in the developed areas of Greene County.